Joe (owner) has well over 30 years under his belt. Him and his team cater to most of the top restaurants in and around London, serving only the finest and freshest fish available. This is why you may notice he does not work Tuesdays after a bank holiday as the fish is not up to his high standard.
You will find his Stall at the very front of the market, always busy with a Que and his lovely ladies behind the counter ready to help and give any advice where need be.
Be sure you get in early as he sells out often.
Any Preorders contact:
Recently we've had a few enquiries as to where exactly the undercover market is located! Well here's a little map just to let you know! 😊 pic.twitter.com/peH2lrfc6d